Lilly’s Hummus is a great deal – both in terms of product and price. However, to my taste their recipe is light on tahini and lemon (so that’s what I add more of!).
– 2 tbsp tahini
– 1 lemon
Stir it up until creamy (trying to get it as close to my dad’s recipe as possible, the best hummus on the planet! He adds a clove of garlic and serves on a plate topped with cumin, paprika and olive oil).